The Edmonds recipe challenge #4 - Mousetraps
When I was a kid, mousetraps were marmite & cheese cooked under the grill. The Edmonds mousetraps are a fancy version of this with cheese, chutney and finely diced onion - no marmite in sight (which is a good thing since you can't buy it anyway) The result was delicious!! The perfect rainy Sunday lunch.
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